Slow Food Sonoma Valley

What is Slow Food

Food that is defined by three interconnected principles: good, clean and fair.

Quality, Flavorsome and Healthy Food


Production That Does Not Harm The Environment


Accessible Prices For Consumers And Fair Conditions And Pay For Producers

Who We Are

We Are Slow Food Sonoma Valley
Bringing Slow Food Principles to Wine Country

We are part of the Slow Food USA group that was born in 2001, based out of Sonoma Valley, California.

We believe in a world where all people will have access to sustainable food at a practicable price.

In the economical condition we are forced to live in, we are surrounded by food and chemical plants that are harmful to earth and the people who occupy it.


    To Educate

  • GOAL

    To Develop


    Leave a Lasting Legacy for Generations to Come

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